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OUR HISTORY
Lattanzi's enterprise was
founded at the end of 1800th by Antonio Lattanzi.,
that started wines trading also with foreign countries,
but was his first son Domenico who founded the cellar in Giulianova
Beach in 1920, in which they
start winemaking.
Good merchant, he bought grapes Montepulciano and Trebbiano from
local farmers, turning them into wine sold bulk in tankers to customers
from northern Italy. His son Giuseppe carried on
making good wine and was among the first in the province of Teramo
to introduce the
bottling of wines. So in the sixties
appeared the first bottles of
Montepulciano and Trebbiano wine, signed Giuseppe
Lattanzi.
At
present Lattanzi's firm, with its 2.500 ectolitres of wines
principally red and rosè, is quite involved in the research of
more tipical wine as possible, thanks to its consolidated knowledge of
territory in which it operates and people it works in.
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